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Menu Plan Monday

Gearing up for summer around here.  My tastes are changing as the temperature climbs so I am trying to clear out the ‘winter’ food that is stashed in the cupboards and freezer.

Monday – Leftover roast beef, shredded and BBQ’d with corn bread and salad

Tuesday – Creamy Pork and Gravy in the crock pot

Wednesday – French Bread Pizza

Thursday – Hubby’s Birthday – Lasagna and Parmesan Breadsticks

Friday – Sandwich roll

Creamy Pork and Gravy – in the Crock Pot

2 lb pork, cut into cubes

1 Tbsp Italian seasoning

1/4 c water

1 can cream of mushroom soup

8 oz cream cheese

1 qt green beans (added at last minute just to heat through)

Sandwich Roll

1 recipe pizza dough rolled out into a rectangle

sandwich meats, cheeses, and Miracle Whip ( or mayonaise if you are weird)

Roll  up into a log and pinch shut.

Bake at 450 degrees 10 minutes?  I never time it, just watch it.

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About fakingfabulous

I am a wife and a mommy. I'm still trying to figure out how that happened.

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